Farms for sale in Pas-de-Calais (62): working farms and agricultural land

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Farms for sale in Pas-de-Calais never belong to a single market: the department layers two farming worlds that change hands at different speeds and on different terms. On the Artois loams, income comes from sugar beet, potatoes and flax, with supply contracts and a machinery fleet that can weigh more than the acreage itself. In the Boulonnais, grassland and hedgerow country, a holding is judged on its pasture, its livestock buildings and its storage. The mandates published here come from farmers winding down their careers, from notaries practising in the district, from agencies that deal in rural land and from advisers who handle handovers. All of them appear in the department-by-department record we keep of farms for sale in France.

Next comes what a listing never spells out: where land genuinely changes hands, which sectors shape each district, how a hectare of loam compares with a valley pasture, and which documents to ask the seller for before making an offer. A first purchase takes long preparation: our white paper « Créer une exploitation agricole » (in French) deals with the legal form to adopt, the working capital to budget for and the sequence in which each administrative step should be taken.

Farmland prices in Pas-de-Calais (62) in 2025

Land forms the base of a farm's value. DVF, the property sales database published by the French tax administration (vineyards excluded), records a 2025 median of €7,500 per hectare in Pas-de-Calais (62), an average of €8,667 and 326 sales; four transactions in five fall between €6,066 and €14,000, against a national median of €5,307.

The SAFER land value benchmark sets €13,070 per hectare for vacant land and pasture offered for sale in the same year, +0.8% over one year and -0.8% over ten, against €6,460 nationally. Land sold with a tenancy in place is valued at €7,190, a discount of about 45%.

Against the Hauts-de-France region, whose median is €7,976 per hectare, this department sits 6% lower. For commune-level detail and comparisons with neighbouring areas, see our land price observatory, then cost your purchase with our financial calculators.

Farms for sale in Pas-de-Calais: two distinct markets

Industrial crops in the north, grass in the west

On the loam plateaux, arable holdings take most of the cropped area: wheat, winter barley and oilseed rape, then sugar beet, potatoes and textile flax, contract crops that drive the profitability of the whole. Around those rotations sit specialist crops — chicory, vegetables grown for processing, fibre plants — whose value rests on the outlet and on the grading or storage plant taken over with the farm. The Audomarois marsh sustains a form of market gardening on narrow water-served plots that has no equivalent elsewhere in the region.

West of there the logic changes. Dairy holdings in the Boulonnais and along the Canche and Authie valleys rest on grassland, a herd and often ageing buildings. Mixed farming occupies the slopes of the Ternois and the Sept-Vallées, where the loam thins out. A working farm is therefore assessed in two stages here: the value of the soil on one side, that of the equipment and attached entitlements on the other.

Where supply sits within the department

The Artois, from Béthune to Arras, carries the most sought-after ground: deep, drained and close to processing plants, it is rarely released and sells quickly, usually to a neighbour looking to expand. The Ternois, between Saint-Pol-sur-Ternoise and Frévent, offers more affordable units straddling cropping and livestock. The Montreuillois and the Sept-Vallées combine cash crops with valley-floor pasture. The Boulonnais and the pays de Licques remain grassland country, with hedged field patterns and medium-sized holdings.

Along the coast, from the Calais area to the Marquenterre, the wateringues plain offers fertile low-lying land wholly dependent on its drainage network. Complete takeovers appear most often in the Ternois, southern Artois and the Boulonnais hinterland, whereas an agricultural property lying in one block becomes scarce as soon as you approach the former coalfield or the port districts.

Checks: polder water, classified livestock units, let land

The first check depends on the district. On low ground, look at how the wateringues network works, the level of the plots, the upkeep of the ditches and the drainage easements: a parcel that reads well on a plan can prove hard to crop in a wet season. On the loam slopes, the issues are erosion, mudflows and any soft hydraulic works already imposed. The whole department lies in a nitrate vulnerable zone, so effluent storage capacity and the seller's fertilisation plan should be requested alongside recent cropping records.

Livestock buildings often fall under classified-installation rules: check the current authorisation, permitted herd size and separation distances from dwellings, which bite hard in a densely populated department. Three legal filters remain. Any sale is reported by the notary to SAFER, which is free to step into the buyer's place and then name a different recipient. Working the land also requires an authorisation, granted against the thresholds the Hauts-de-France structure plan lays down. And a tenant already installed comes ahead of every other purchaser, which by itself decides how much ground you will really crop.

Listings here follow retirements and tenancy endings, so they appear at an uneven pace: being notified beats searching. Set your criteria by district, soil type, area farmed and share of land owned outright, then let an e-mail alert do the work. A seller can publish a listing in a few minutes. The search extends to farms for sale in Hauts-de-France.

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